BBQ and Smoking Thermometers

Monitoring temperature with a leave-in probe BBQ thermometer is the only way to know exactly what’s going on inside a beef brisket, smoked turkey, baby back ribs, or pulled pork butt as they come up to temp “low and slow” in a smoker. Pro barbecue teams wouldn’t dream of going to a competition without one. Dual-channel thermometers with high and low alarms allow you to track your food’s internal temperature as well as the ambient temperature in your smoker or grill. Instant-read digital thermometers are perfect for spot-checking steaks and chops when grilling over high heat.

39 Products

Hi-Temp Silicone Spoonula
Rated to 464°F, won't fade or discolor, Dishwasher safe
$10.00
Ice Bath Mug
Step by step instructions on making a proper ice bath
$7.00
ThermoWorks Apron
3-colors, adjustable, heavyweight 7.5 oz twill, lots of pockets.
$15.00 $19.00
SALE: Save 21%
(1)
Chef's Burn Spray
All-natural, fast-acting, reduces pain in seconds, reduces scarring.
$16.00 $19.00
SALE: Save 16%
(1)