This general purpose probe is popular in the food industries and is a little more rugged than the Fast Response Probe. The 1/8" diameter shaft is swaged to a smaller diameter and given a very sharp tip for easy penetration in most semi-solids. Sensor Range
: -58 to 482°F (-50 to 250°C) Handle (ABS blend) Range
: Max temp 221°F (105°C) Cable Range
: 14 to 221°F (-10 to 105°C)Time Constant
: Less than 2 seconds typical in liquid. Less than 10 seconds full reading.Accuracy
: ±0.9°F (±0.5°C) from 32 to 212°F (0 to 100°C) Cable Length
: 39" (1 meter) Probe Shaft Dimensions
: 4" x 0.12" dia.