TW8060 Two-Channel Thermocouple With Alarm

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Programmable hi/low alarms for channel 1
Great for monitoring BBQ grill & meat temps
Backlit dual channel display
Audible alarm
Simple button operation

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Free Pocket IR with any TW8060 Kit or TW8060 Meter. $19 Value!

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Meter Only

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Our new TW8060 is a simple-to-use 2-channel thermocouple alarm thermometer with convenient backlit display. An ideal cooking thermometer, the TW8060 can monitor your food item and the oven temperature simultaneously and alert you when it's done. Also records Max and Min temperatures of both channels so you'll know what limits were reached during your process. A handy tool in a small, compact package. Uses type K thermocouples so high temperatures are not a problem. Choose from hundreds of probes.

Great tool for BBQing. Insert one probe into meat and the other can be used to monitor the grill temp, or smoker. As featured on Alton Brown's Good Eats recent BBQ special "Right on Q" (click here to read more about it on our blog).

Range -328 to 2372°F (-200 to 1300°C)
Accuracy -328 to -148°F: ±0.2% reading + 2°F
-148 to 2372°F: ±0.1% reading + 1.4°F
-200 to -100°C: ±0.2% reading + 1°C
-100 to 1300°C: ±0.1% reading + 0.7°C
Resolution Below 1000°C: 0.1° / Above 1000°C: 1°
Inputs 2 channels, channel 1 for alarm
Auto Off 20 minutes (can be disabled)
Probe Type K thermocouples
Battery 3 x AAA, 50 hrs normal mode, 10 hours with continuous alarm.*
Operating Environment 32 to 122°F (0 to 50°C), 0 to 80%RH
Battery -4 to 140°F (-20 to 60°C), 0 to 80%RH
Dimensions 4.8 H x 2.4 W x 1.2 D inches (121 H x 60 W x 30 D mm)

*Battery life is significantly extended when used with the optional Duracell Pro batteries. Continuous use in normal mode is approx. 100 hours and with continuous alarm 25 to 30 hours." ORDER HERE

Hard Case

Flexible Tripod

Model: TW-3201X

  • Flexible legs for custom positioning
  • Rubber feet for grip
Bendable legs give you more flexibility in positioning your instrument for best viewing angle. Adapts to uneven surfaces and can be wrapped around a pole. Threaded studs fit most standard tripod mounts.


Protective Case

Medium Duty Storage Case (Small)

Model: 988-010

  • Pull and pluck cube foam
  • 9" x 12.5" x 3" ID
  • Double walll construction
Stores meter and probes. Foam is customizable (Pull 'N Pluck) in 1/2" cubes to make the perfect fit. Includes fold-away handle, double-wall construction, and 3-piece foam set. Rigid and sturdy.


Protective Case

Medium Duty Storage Case (Large)

Model: 988-016

  • Pull and pluck cube foam
  • 12" x 17" x 3.25" ID
  • Double walll construction
Stores meter and probes. Foam is customizable (Pull 'N Pluck) in 1/2" cubes to make the perfect fit. Includes fold-away handle, double-wall construction, and 3-piece foam set. Rigid and sturdy.


Wall Bracket

Wall Bracket

Model: THS-832-050

  • Stores meter and probe
  • Prevents drops & bumps
  • Keeps unit close to work area
  • Stainless steel
Keeps meter and probe close to work area with handy wall mount hole. Durable SST construction.


Batteries

Duracell Procell AAA Batteries

Model: PC2400

  • AAA battery - 4-pack
  • 7-year freshness guarantee
  • Reliable operation in temperature extremes
  • Contains no added mercury
Package of 4 Duracell AAA Procell batteries. Manufactured to rigid specifications to meet some of the highest standards of durability and longevity that professional users demand and expect. Delivers outstanding performance with a 7-year freshness guarantee backed up with date coding. Rated for reliable operation in temperature extremes from -4 to 129°F (-20 to 54°C).


Large Tub

Large Tub Probe Wipes

Model: TW-836-052

  • Includes 175 wipes
  • 5" x 5" size
  • Optional wall bracket for storage

More Wipes

Convenient for cleaning probes or equipment, counters, tables, and other smallwares. Optional wall bracket also available.

Probes

Smoke House Penetration Probe - Stainless Overbraid

Model: 113-177

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The Smokehouse Penetration Probe features a stainless overbraid to protect the cable. This probe is perfect for grilling or smoking meats, its 78" cable is small enough in diameter to be closed in a home kitchen oven door and has a 90° bend. It's also ideal for general purpose use. When used with our pot clip, it makes a good stovetop probe for candy or indoor deep frying.
Sensor Range: -58 to 482°F (-50 to 250°C)
Transition (SST): Max temp 482°F (250°C)
Cable: -103 to 482°F (-75 to 250°C)
Time Constant: Less than 2 seconds typical in liquid. Less than 10 seconds full reading.
Accuracy: ±0.9°F (±0.5°C) from 32 to 212°F (0 to 100°C)


Smoke House Penetration Probe - Stainless Armor

Model: 113-178

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Penetration probe used by commercial smokehouses. The 78" cable is covered by a flexible stainless steel armor and has a wider temperature range. It will survive longer than other probes when stepped on, manhandled, kinked, slammed in doors or exposed to the higher temperatures of outdoor grills. It should be protected from direct exposure to flames and should not be immersed past the stainless probe section. The armor is not easily closed in a regular home oven door, so choose a different probe for standard kitchen use. You can still break this probe if you try, but it is the toughest probe available to backyard grillers.
Sensor Range: -77 to 662°F (-75 to 350°C)
Transition (SST): Max temp 662°F (350°C)
Cable: -77 to 662°F (-75 to 350°C)
Cable Diameter: 0.2 inch (5mm) dia.
Time Constant: Less than 2 seconds typical in liquid. Less than 10 seconds full reading.
Accuracy: ±0.9°F (±0.5°C) from 32 to 212°F (0 to 100°C)



Miniature Needle Probe

Model: 113-181/113-182/113-183/113-184/113-185

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This probe is great for very small samples and speedy response times (reads in only 2 seconds). The PTFE cable and sealed junction allow you to immerse the cable and probe in ovens or other cooking processes and can withstand oven temperatures so you can close the cable in an oven door. The Miniature Needle Probe is a Great choice for Sous Vide cooking however, the cable can be damaged by direct contact with flame or if temperatures exceed 500°F. Available in two lengths.
Sensor Range: -58 to 482°F (-50 to 250°C)
Transition (SST): Max temp 482°F (250°C)
Cable (PTFE): -103 to 482°F (-75 to 250°C)
Time Constant: Less than 0.4 second typical in liquid. Less than 2 seconds full reading.
Accuracy: ±0.9°F (±0.5°C) from 32 to 212°F (0 to 100°C)
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Oven Cooking Probe

Model: 113-170

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This high-quality penetration probe is designed for insertion into meats or food products in ovens, smokehouses or other cooking processes. Its rugged stainless steel handle provides a good grip for inserting or removing the probe and is often used by professionals who want a solid handle to grasp. The probe tip is swaged then sharpened for fast response and easy-insertion. The probe is provided with a 78" PTFE insulated cable, which can be closed in oven doors although you'll want to avoid flames or temperatures higher than 500°F. Longer cables available upon request.
Sensor Range: -58 to 482°F (-50 to 250°C)
Transition (SST): Max temp 482°F (250°C)
Cable: -58 to 482°F (-50 to 250°C)
Time Constant: Less than 4 seconds typical in liquid. Less than 20 seconds full reading.
Accuracy: ±0.9°F (±0.5°C) from 32 to 212°F (0 to 100°C)


Low-Cost Oven Cooking Probe

Model: 113-173

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The Low Cost Oven Cooking Probe is a simpler version of our Oven Cooking Probe. There is no handle, but the stainless steel probe is still swaged and pointed and you get a 78" PTFE cable. This probe is a good choice if you want a budget solution or want a lower cost replacement solution. PTFE cable can be closed in oven doors although you'll want to avoid flames or temperatures higher than 500°F. Longer cables available upon request.
Sensor Range: -58 to 482°F (-50 to 250°C)
Transition (SST): Max temp 482°F (250°C)
Cable: -58 to 482°F (-50 to 250°C)
Time Constant: Less than 4 seconds typical in liquid. Less than 20 seconds full reading.
Accuracy: ±0.9°F (±0.5°C) from 32 to 212°F (0 to 100°C)


High Temp Industrial Probes

Model: 113-420/425

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The High Temp Industrial Probes go to very high temperatures and the stems are completely sealed against moisture. The mineral insulated sheath can be easily bent to any shape and is perfect for high temp ovens and furnaces, and are often used as long-term solutions to monitoring fireboxes and grill hoods. They can also be semi-permanently installed and will resist the weather and steam, The 78" cable is PTFE so it should be kept below 500°F, but the metal sheath section can go to 2,012°F! Available in two diameters, 1/16" or 1/8". The smaller diameter is faster and somewhat easier to bend. The larger diameter normally survives longer however, both should last for many years with modest care. Longer cables available upon request.
Sensor Range: -58 to 2012°F (-50 to 1100°C)
Transition (SST): Max temp 221°F (105°C)
Cable: 14 to 221°F (-10 to 105°C)
Time Constant: Less than 2 seconds typical in liquid. Less than 10 seconds full reading.
Accuracy: ±0.9°F (±0.5°C) from 32 to 212°F (0 to 100°C)
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High Temp Alligator Clip Oven Probe

Model: 8468-22

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The High Temp Alligator Clip Oven Probe is used by commercial kitchens to calibrate and profile ovens. A stainless steel overbraid protects the probe and a fiberglass inner sheath protects the 120" lead. The clip can be easily attached to an oven rack and allows you to place it right where you need it. Great for temporary monitoring of oven temps during roasting or baking.
Sensor Range: -58 to 900°F (-50 to 482°C)
Cable: -103 to 900°F (-75 to 482°C)
Time Constant: Less than 1 seconds typical in liquid. Less than 5 seconds full reading.
Accuracy: ±0.9°F (±0.5°C) from 32 to 212°F (0 to 100°C)


Crocodile Clip Oven Probe

Model: 113-041

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The Crocodile Clip Oven Probe is used by commercial kitchens to calibrate and profile ovens and grills. A stainless steel overbraid protects the probe and a fiberglass inner sheath protects the 78" lead. The clip can be easily attached to an oven rack and allows you to place it right where you need it. Great for monitoring grill temps during roasting, searing or smoking.
Sensor Range: -58 to 660°F (-50 to 350°C)
Cable: -77 to 660°F (-75 to 350°C)
Time Constant: Less than 2 seconds typical in liquid. Less than 10 seconds full reading.
Accuracy: ±0.9°F (±0.5°C) from 32 to 212°F (0 to 100°C)


High Temp Flexible Ceramic Fiber-Insulated Probe

Model: WD-08467-64/WD-08467-64-10

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The High Temp Flexible Ceramic Fiber Insulated Probe is used in commercial ovens and furnaces. Good choice to monitor fireboxes, kilns, grills, etc. However, it's not designed for direct food measurements.
Sensor Range: -58 to 2200°F (-50 to 1204°C)
Cable: -58 to 2200°F (-50 to 1204°C)
Time Constant: Less than 1 seconds typical in liquid. Less than 5 seconds full reading.
Accuracy: ±0.9°F (±0.5°C) from 32 to 212°F (0 to 100°C)
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Fast Response Penetration Probe

Model: 103-159/303-159

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This handheld probe with a 1/8" shaft and reduced 1/16" (1.5mm) needle tip gives you the exact same high speed probe stem as the Thermapen uses. It's the perfect combination of speed and durability. You get 3 second food or liquid readings. The reduced tip makes a small hole and is perfect for meats and general purpose kitchen use.
Sensor Range: -58 to 482°F (-50 to 250°C)
Handle (ABS blend): Max temp 221°F (105°C)
Cable (PVC): 14 to 221°F (-10 to 105°C)
Time Constant
: 0.6 seconds typical in liquid. 3-4 seconds full reading.
Accuracy
: ±0.9°F (±0.5°C) from 32 to 212°F (0 to 100°C)
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5" Penetration Probe

Model: 103-160/303-160

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This general purpose probe is popular in the food industries and is a little more rugged than the Fast Response Probe. The 1/8" diameter shaft is swaged to a smaller diameter and given a very sharp tip for easy penetration in most semi-solids. Probes are available in a 5" stem or a longer 12" stem, which is great for reaching over hot grills, into large ovens, rotisseries or deep pots; also suitable for liquids and air temperatures. It's very durable probe resists bending and breaking (for frozen foods consider heavier duty probes) and is recommended for hard daily use. Fairly quick response time takes only about 7 seconds to a complete reading.
Sensor Range: -58 to 482°F (-50 to 250°C)
Handle (ABS blend): Max temp 221°F (105°C)
Cable: 14 to 221°F (-10 to 105°C)
Time Constant: Less than 2 seconds typical in liquid. Less than 10 seconds full reading.
Accuracy: ±0.9°F (±0.5°C) from 32 to 212°F (0 to 100°C)
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12" Penetration Probe

Model: 103-168/303-168

ThermoWorks Image
Same as above but with a longer shaft to accommodate deep containers or hot environments. Great for testing meats in rotisseries, ovens or barbecue applications.
Sensor Range: -58 to 482°F (-50 to 250°C)
Handle (ABS blend): Max temp 221°F (105°C)
Cable: 14 to 221°F (-10 to 105°C)
Time Constant: Less than 3 seconds typical in liquid. Less than 15 seconds full reading.
Accuracy: ±0.9°F (±0.5°C) from 32 to 212°F (0 to 100°C)
Select probe and add to cart


High Temp Wire Probe

Model: 113-382/383/385

ThermoWorks Image
The High Temp Wire Probe is a good low-cost high temp probe for ovens and backyard grills. It's protected with a fiberglass insulation, however, you should avoid using it over 660°F. Avoid direct immersion in liquids or direct contact with food. Available in multiple lengths.
Sensor Range: -77 to 660°F (-75 to 350°C)
Cable: -77 to 660°F (-75 to 350°C)
Time Constant: Less than 0.5 seconds typical in liquid. Less than 2.5 seconds full reading.
Accuracy: ±0.9°F (±0.5°C) from 32 to 212°F (0 to 100°C)
Select probe and add to cart

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Optional Type K Thermocouple Probes

  • Hundreds of probes to choose from
  • Penetration, surface, high temp, wire, and more
  • Select coiled or flat cables with optional extended cable lengths
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Probe Accessories


TW8060-Kit (Save $30)

Economy kit includes the TW8060 Thermocouple Alarm Thermometer, a Smokehouse Penetration probe, and a Crocodile Oven probe. Two of our more popular probes for grilling and roasting. Use the Smokehouse probe with the alarm feature to monitor the meat to your preferred doneness temperature, and the Oven probe to keep tabs on the temperature of the oven or smoker. Both probes feature a stainless steel overbraid. Buy the kit and save $30.

(113-177) Smokehouse Penetration Probe: Tip and cable range to 482°F

(113-041) Crocodile Oven Probe: Tip and cable range to 660°F

(No substitutions.) $129.00


 


TW8060 New High Temp Kit (Save $30)

We've changed our High Temp Kit to include the Flexible Ceramic Fiber Insulated probe for better survival in the high temp environment of a BBQ cooker. Includes the TW8060 Thermocouple Alarm Thermometer and a Armored Smokehouse Penetration probe, and a High-Temp Flexible Ceramic Fiber probe. Use the Smokehouse probe with the alarm feature to monitor the meat to your preferred doneness temperature, and the Ceramic Fiber probe to keep tabs on the temperature of the oven or smoker. Buy the kit and save $30.

(113-178) Armored Smokehouse Penetration Probe: Tip and cable range to 660°F (probe cable diameter is 0.2 inches - home oven doors and smoker lids may not fully close)

(WD-08467-64) High-Temp Flexible Ceramic Fiber Probe: Tip and cable range to 2200°F

(No substitutions.) $148.00


 


TW8060 New Deep Frying Kit (Save $30)

Includes the TW8060 Thermocouple Alarm Thermometer, two 12” Penetration Probes, and a Pot Clip. Use one 12” Penetration Probe and the Pot Clip to monitor your oil temperature, and the other with the alarm feature to monitor the meat to your preferred doneness temperature. These 12” Probes give you plenty of room to reach the middle of the fryer and still keep the handle safely away from any splashes. Buy the kit and save $30.

(103-168) 12” Penetration Probe: Tip rated to 482°F, Handle and Cable to 221˚F.

(PH001) Pot Clip

(No substitutions.) $153.00


 


ThermoWorks Pro BBQ Kit

ThermoWorks Pro BBQ Kit (Save $30)

The items in this kit were suggested by Meathead Goldwyn of AmazingRibs.com. You get the TW8060 AND an MTC Thermocouple Thermometer with a smart selection of three probes that can be used interchangeably with either meter.

Includes: TW8060 Thermocouple Alarm Thermometer, an MTC Handheld Thermocouple Meter, a Fast Response Meat probe, the Armored Smokehouse Penetration probe, and a High-Temp Flexible Ceramic Fiber Insulated probe.

Use the Armored Smokehouse Penetration probe with the TW8060's alarm feature to monitor the meat to your preferred doneness temperature, and the High-Temp Flexible Ceramic Fiber-Insulated probe to keep tabs on the temperature of the oven or smoker. The MTC Mini, along with the Type K Fast-Response Probe will allow you to spot check your meat with Super-Fast readings in less than 3 seconds. Buy the kit and save $30.

(113-178) Armored Smokehouse Penetration Probe: Tip and cable range to 660°F (probe cable diameter is 0.2 inches - home oven doors and smoker lids may not fully close)

(WD-08467-64) High-Temp Flexible Ceramic Fiber Probe: Tip and cable range to 2200°F

(113-151) Fast Response Meat Needle Probe: Range to 482°F

(No substitutions.) $221.00


 


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