The new Food Check thermometer features higher accuracy and an easy-to-grip handheld design. The meter and probe are calibrated together as a system to assure precision better than ±0.7°F. A NIST-Traceable Certificate of calibration with actual test data is included with each Food Check to confirm its performance. And with 10,000 hours of battery life you'll only need to change batteries every 5 years.

Simple operation eliminates operator errors - no extra buttons to confuse staff.

The attached thermocouple is a tapered-tip general-purpose penetration probe to deliver final readings as fast as 8 seconds in semi-solids, liquids or air. For increased durability and splash resistance, add on an optional silicone rubber protective boot that's easily removed for sanitizing.

The new ergonomic Food Check design along with Biomaster antibacterial additive reduces food traps and contamination. Compare the Food Check to your current handheld meter. You won't find a more accurate, user-friendly system (meter and probe combined) for under $100.

Range	-58 to 572° F
Accuracy	±0.7°F from -58 to 390°F ±1.8°F from 392 to 572°F
Resolution	0.1° F
Units	°F only
Probe	K thermocouple, Fixed with penetration tip. 1/8" (130mm) diameter x 5" length, 20" (500mm) cable length
Auto Shutoff	After 10 min. to save battery life
Display	0.5" (12mm) LCD
Battery	3 x 1.5 volt AAA, Minimum 5 years (10,000 hours)
Dimensions	1" x 2.2" x 5" (25mm x 56mm x 128mm)
Weight	4.6 oz. (130 g)
Certificate	NIST-Traceable Certificate included (meter and probe combined)

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Biomaster Anti-microbial Additive

Biomaster is an anti-bacterial additive mixed with the plastic masterbatch before molding so it's built into every Thermapen. It helps prevent cross contamination of common bacteria (E.coli, Salmonella, and Listeria) by inhibiting the multiplication of microbes and reducing their populations.

In tests performed by an independent lab, after 24 hours Biomaster significantly reduced the population sizes of Escherichia coli and Staphylococcus aureus as compared to control samples. This doesn't eliminate the need to sterilize and clean the Thermapen body, but significantly reduces risk. The probe should still be wiped after each use.

 

 

	Rubber Boot Model: THS-830-253 Provides added protection Water resistant to IP63 when installed Easily removed for cleaning	Protects the Food Check from drops, bumps and kitchen splashes. Is easily removed for cleaning. Can be used in conjuction with wall bracket (832-050).	Qty:
	Rubber Boot with Probe Holder Model: THS-830-255 Provides added protection Water resistant to IP63 when installed Easily removed for cleaning Retains standard probe when not in use	Same as 830-253 boot but includes rear exterior grooves for retaining standard probes when not in use.	Qty:
	Wall Bracket Model: THS-832-050 Stores meter and probe Prevents drops & bumps Keeps unit close to work area	Keeps meter and probe close to work area with handy wall mount hole. Use with 830-253 boot only.	Qty:
	Light Duty Storage Case Model: 10210 Customized soft foam Dual Latches Fits meter & probes Light-duty	Stores meter and probes. Custom soft foam protects from drops & bumps. Lots of room for probes and spare batteries. Two latches keep lid closed in transit.	Qty:
	Temperature Log Book Model: TLOG1 6" x 9", 36 pages Meets HACCP requirements Includes calibration log	Quick and easy way to keep temperature records. Records date, time, item or location, temperature, comments or actions, and initials. Tips and reference temperatures are provided as well as simple instructions to check a thermometer's calibration.	Qty: