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pH Spear
- Penetrate meat, cheese, fruit, etc…
- Waterproof, dustproof housing to IP67
- Replaceable electrode
- ±0.01 pH accuracy
- Push-button 3-point calibration
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The pH Spear is designed for semi-solids where you need some penetration ability. The unique open-pore, double junction electrode resists clogging or contamination. The plastic electrode body prevents glass breakage in the food environment. Exceptional accuracy and performance.
| Specifications |
| Range |
-1.00 to 15.00 pH |
| Resolution |
0.01 pH |
| Accuracy |
±0.01 pH at room temperature, ±0.05 at temperature extremes |
| Calibration |
Select up to 3 pts (USA: 4.01, 7.00, 10.00 or NIST: 4.01, 6.86, 9.18) |
| Operating Temp |
0 to 50°C |
| Temp Compensation |
None |
| Functions |
On/Off or auto-off after 8 min., Hold, Cal and Confirm |
| Power |
4x 1.5V LR44, 500 hours |
| Dimensions |
6.5" x 1.5" dia. |
| Data Sheet |
 Click to download PDF |
| User Manual |
Click to download PDF |
| To Order |
| WD-35634-40 |
pH Spear |
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| WD-35634-50 |
pH Spear Replacement Electrode |
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| WD-35624-70 |
pH Spear Calibration Kit: Buffers, Jar, Carrying Case |
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