ChefAlarm® Sous Vide Kit

SKU: TX-1100-SV
$85.00
$105.00
(You save $20.00 )
Save $20 when you buy the kit
Price Message PDP/PLP:
Save $20 when you buy the kit
accessory:
306
accessory:
415
accessory:
276
accessory:
350
accessory:
117
accessory:
125
probe:
131
probe:
550
probe:
141
probe:
135
probe:
128
probe:
126
probe:
399
Backlight:
With Backlight
No:
[object Object]
Sensor Type:
Thermistor
Waterproof:
Waterproof
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Kit includes ChefAlarm, needle probe, and tape - See below for details.


ChefAlarm includes Pro-Series High Temp Cooking Probe with 47 inch cable, SS Pot Clip, operating instructions, and padded Zip Wallet.


2-year WarrantyFrench Pastry School#1 Rated by Cook's Illustrated and America's Test Kitchen, Read More

ChefAlarm Sous Vide Kit: Everything you need to get cooking
Track food temps inside sous vide bags with ChefAlarm Sous Vide Kit. Includes a submersible needle probe and foam tape to prevent bag leakage during cooking. Set a high alarm and you’ll know exactly when it’s reached doneness temperature.

Big, Bold Display: View all temperature data at once
Zero squinting necessary with large text on this info-rich display, including your min/max temperature.

High/Low Alarms: Set and walk away
The high alarm alerts you when you’ve reached your desired temperature. The low alarm (first of its kind) is great for monitoring cool dishes.

Loud Timer: Adjustable Settings to 92dB
Set your alarm volume to match your environment, with 4 different volume settings.

Splashproof: IP65
Perfect for a commercial kitchen setting or the messy at-home cook.

  • Uses Pro-Series® temperature probes
  • Includes Pro-Series High Temp Cooking Probe with cable to 700°F max temp
  • Includes count-down and count-up timer
  • Really big digits and a backlight
  • Available in 9 colors
  • Designed in Utah by ThermoWorks

The ChefAlarm professional oven thermometer has been Rated #1 by a leading Cook's Magazine. Designed for commercial use, ChefAlarm delivers features not found in "houseware" cooking alarms. Continuous Min/Max display tells you how hot (or cold) your food got when you weren't looking. A "High Alarm" sounds when your food reaches your setting, and a first-of-its-kind "Low Alarm" is perfect for making yogurt and other cold dishes. Adjustable alarm volume can be heard in a noisy restaurant kitchen.

ChefAlarm is designed to track temperatures over an extended period of time with moderate-heat cooking methods such as smoking, oven-roasting, deep-frying, homebrewing, and Sous Vide and to be used while grilling. ChefAlarm is not meant to be used in place of a digital instant-read thermometer, such as a Thermapen ONE or a ThermoPop, or used with broiling.

Kit Contains:
ChefAlarm Thermometer (white)
(TX-1002X-NP) Pro-Series® Waterproof Needle Probe: Tip and cable range to 500°F.
(600-470) Foam Tape: 3-feet (1m) length; adhesive backing; seals bag around insertion point; Range: 194°F.
(No substitutions.)

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The main temperature digits are big and easy-to-see from a distance. Touch the backlight button to read the display in the dark. New from the factory, ChefAlarm reads within ±2°F so you should never need a calibration adjustment but the CAL feature can be used for fine-tuning your accuracy to better than ±1°F. Fold ChefAlarm flat and use the magnetic back on a metal surface or tilt the display up and use it on a counter. Only ThermoWorks offers the new Pro-Series Temperature Probes. Built for robust commercial use, they are more accurate, faster and more moisture-resistant than any other alarm probes. ChefAlarm comes with one Pro-Series High Temp Cooking Probe that measures to 572°F with a cable that withstands 700°F short term exposure. Coupled with a molded transition to the SS tube, this probe survives commercial cooking use longer than consumer probes. Replacements are still affordable. Every kitchen should have at least one ChefAlarm.

ChefAlarm® Sous Vide Kit

$85.00
$105.00
(You save $20.00 )

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