Overall rating: 5.0 / 5 from 2 reviews.
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Cool book with lots of interesting info!!
"Got this mostly as I have a chemical research background but like to cook. Gold mine of info. But too simple for someone who really has chem background and wanted to know more about the chemistry but still a great book. I use it to keep zinging people with interesting facts and its actually proven useful to improve my cooking apporach."
A super reference book to
"A super reference book to dynamics of cooking. A lot of info and background."